plantbasedfolk.com

Golden flaky vegetable sausage rolls made with veggies, mushrooms and kidney beans.

The filling of chopped vegetables and mushrooms are combined with mashed kidney beans and spices.

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A line of veggie filling is then placed onto the edge of a sheet of puff pastry dough.

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Once the pastry is rolled up, each roll is cut to size, gently brushed with oil and then sprinkled with sesame seeds.

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Serve them whilst they are warm and flaky with your favorite sauce and a side of salad.

plantbasedfolk.com

Looking for more vegan pastry recipes?

easy veggie curry puffs

spinach hand pies

purslane pockets

plantbasedfolk.com