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–+ servings
two white bowls with dried herbs mixed through a light yellow powder
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4.96 from 49 votes

Easy Vegan Ranch Seasoning Mix

This vegan ranch seasoning mix is easy to make and stores well in the pantry. Made from mixed dried herbs and seasoning. Store in a jar in the pantry, ready for use anytime.
Prep Time5 minutes
Total Time5 minutes
Course: Condiment
Cuisine: American
Diet: Gluten Free, Vegan
Servings: 1 cup
Calories: 96kcal
Author: Janelle Hama

Equipment

Ingredients

  • 2 tablepsoons Dried parsley
  • 2 tablespoons Dried chives
  • 2 tablespoons Onion powder
  • 2 tabelspoons Garlic powder
  • ¾ teaspoon Salt
  • ¾ teaspoon Black cracked pepper
  • 1 tablespoon Nutritional yeast
  • ¼ teaspoon Mustard powder

Instructions

  • In a small bowl, whisk all the ingredients together until well combined.
    2 tablepsoons Dried parsley, 2 tablespoons Dried chives, 2 tablespoons Onion powder, 2 tabelspoons Garlic powder, ¾ teaspoon Salt, ¾ teaspoon Black cracked pepper, 1 tablespoon Nutritional yeast, ¼ teaspoon Mustard powder
  • Place all the ingredients in an airtight container and store in the pantry.

Video

Notes

The ratio of ingredients can be adjust to suit your liking.
 
Some ways to use this seasoning mix;
Sprinkled on air-fried fries or air-fried pasta chips, roasted chickpeas, or popcorn.
Rub some on air fryer corn ribs
 

Nutrition

Calories: 96kcal | Carbohydrates: 18g | Protein: 6g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.2g | Sodium: 1765mg | Potassium: 401mg | Fiber: 5g | Sugar: 1g | Vitamin A: 320IU | Vitamin C: 8mg | Calcium: 90mg | Iron: 2mg