I made these with simple ingredients. A wholesome snack the whole family will love.
The dry ingredients consist of oats and cocoa powder. How easy is that! Half of the oats are made into oat flour.
Maple syrup and tahini are warmed up over low heat. Vegan chocolate is then added in to the wet mixture and melted.
The wet ingredients are poured over the dry ingredients and folded into each other to create a batter.
Do you prefer a crispy or chewy cookie? My family loves the crunch! Ready to make it? Click on the recipe link below.
Hey, I'm Janelle from Plant Based Folk, I love sharing delicious recipes, sign up to my newsletter to receive them directly to your inbox.