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+ servings
Banana avocado smoothie being poured into a glass cup
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5 from 56 votes

Banana Avocado Almond Milk Smoothie

A silky smooth banana avocado almond milk smoothie.
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast, Snack
Cuisine: American, Australian
Diet: Gluten Free, Vegan
Servings: 1 serving
Calories: 375kcal
Author: Janelle Hama

Ingredients

  • 1 small Banana chopped into small pieces
  • ¼ medium Avocado
  • ¾ cup Almond milk
  • 1 Medjool date pitted
  • 1 tablespoon Almond butter
  • teaspoon Cinnamon
  • 1 teaspoon Moringa powder optional
  • 1 handful Ice cubes

Instructions

  • Place all the ingredients into a blender and blend for 2 minutes or until smooth.
    1 small Banana, ¼ medium Avocado, ¾ cup Almond milk, 1 Medjool date, 1 tablespoon Almond butter, ⅛ teaspoon Cinnamon, 1 teaspoon Moringa powder, 1 handful Ice cubes
  • Pour into a cup and serve immediately.

Video

Notes

You might also like these smoothie combinations strawberry and blackberry with banana or a creamy banana and apple.

Nutrition

Calories: 375kcal | Carbohydrates: 51g | Protein: 8g | Fat: 19g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 11g | Sodium: 292mg | Potassium: 965mg | Fiber: 12g | Sugar: 30g | Vitamin A: 5514IU | Vitamin C: 21mg | Calcium: 408mg | Iron: 3mg