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Newsletter

Here are a few reasons to sign up to the Plant Based Folk newsletter

  • Get a FREEBIE - 5 popular vegan Lebanese recipes cookbook
  • Receive 1 - 2 emails per week about new recipes
  • Be among the first to see my Youtube videos
  • Access to me directly - I am only a reply away and love hearing from my readers
  • You'll be amongst the first to know about any giveaways

You can also connect with me on Facebook, Instagram, Twitter, Pinterest and Tiktok, @plantbasedfolk tag #plantbasedfolk to be featured in my stories.

In the meantime, check out the latest recipes here...

  • a white plate of mashed eggplant dip with a carrot stick
    Moutabal
  • cucumber yogurt salad in a brown plate
    Lebanese Cucumber Yogurt Salad
  • baklawa syrup in a glass bottle
    Baklawa Syrup
  • a glass bowl of nice cream topped with light brown saucewith a spoon in it
    Caramel Nice Cream

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Hello, I'm Janelle!

A culinary enthusiast with a keen interest in creating delicious vegan Lebanese recipes.

Let's cook together!

More about me →

Recipes Not to Miss

  • a bowl of chopped mushroom salad
    Easy Raw Mushroom Salad With Balsamic Vinegar
  • a red casserole pot with okra stew
    Bamia (Okra Stew Without Meat)
  • fingers holding a brown chocolate balls
    Chocolate Bliss Balls Without Dates
  • a stack of vegan corn fritters
    Easy 4-Ingredient Corn Fritters (Vegan)

Free e Cookbook

I'm sharing 5 top recipes from my family's cookbook, get it delivered to your inbox. Sign up →

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