Sides

Sides (meals) are so important in many cultures. Side meals can change the way flavours behave when combined with each other. In the Lebanese culture for example, we sometimes have mezze rather than a main meal. Mezze is a spread of many side meals which are enjoyed with good company. Here are a collection of sides such as this tangy Zucchini Flesh Recipe (Lib El Kousa) which is perfect for scooping with Lebanese bread. When in season, I try to eat artichokes daily due to their benefits, I love to enjoy them roasted like in this Roasted Artichoke Recipe. And for some good gut health, I try and always have a serving of Pickled Vegetables, which can be made with your favourite vegetables. For a simple and refreshing salad try my Orange and Fennel Salad.